The iconic Auckland Fish Market has been the beating heart of New Zealand seafood for well over 100 years. Just metres from the Hauraki Gulf are a world class fishmonger, courtyard bar, and an array of eateries showcasing the best and freshest seafood – from our boats to your table.
Visitors can enjoy cuisine from around the world, starting on the inside take your pick from Oji Sushi; modern Asian fusion at Bang Bang Kitchen; South American grill from Mar & Tierra; Mussels and Oysters from Billy Pot, as well as coffee, pastries, sandwiches and more from The Store.
Outside in the refurbished courtyard you'll find Market Galley, a classic fish & chippery serving up old favourites and future classics; buttery lobster rolls from Lobster & Tap; and craft beers, NZ wine, cocktails and more to quench your thirst at The Wreck.
Stop by Sanford and Sons Fishmonger on your way out for quality, fresh, sustainable seafood. The expert and friendly team will help you with all your seafood needs.
Sanford & Sons - New Zealand’s oldest fishmonger
Billypot - Kiwi seafood classics: fresh oysters, hot-pot mussels, whitebait fritters and more
Market Galley - Classic fish & chippery with old favourites and future classics
Mar and Tierra - Latin street food meets fresh Kiwi produce
The Wreck - Courtyard bar serving craft beers, NZ wine, cocktails and more
Bang Bang Kitchen - Modern Asian fusion eatery with bold, punchy flavours
Lobster & Tap - Premium Canadian wild caught lobster rolls and more
Oji Sushi - Fresh rolled sushi, sashimi, sandos, donburi bowls, and salads
The Store – Allpress coffee, sweet and savoury snacks, freshly baked goods and more